technician, food processing quality control
On-site · Mississauga
Education: Bachelor's degree. Food science. Chemical engineering. Work site environment: Cold/refrigerated. Work setting: Urban area. Tasks: Conduct or assist in air and water quality testing. Conduct or assist in environmental monitoring and protection activities. Conduct tests and analysis using other physical and chemical separation techniques. Maintain laboratory equipment. Operate laboratory apparatus. Good Manufacturing Practices (GMP). MS Office. Assist in developing programs of sampling and analysis to maintain quality standards . Assist in design and fabrication of experimental appar…