technician, food processing quality control
Education: Bachelor's degree. Food science. Chemical engineering. Work site environment: Cold/refrigerated. Work setting: Urban area. Tasks: Conduct or assist in air and water quality testing. Conduct or assist in environmental monitoring and protection activities. Conduct tests and analysis using other physical and chemical separation techniques. Maintain laboratory equipment. Operate laboratory apparatus. Good Manufacturing Practices (GMP). MS Office. Assist in developing programs of sampling and analysis to maintain quality standards . Assist in design and fabrication of experimental appar…
- On-site
- Mississauga, ON
- Posted Aug 10, 2026
- Apply by Aug 31, 2026
- 1 position
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Job summary
Education: Bachelor's degree. Food science. Chemical engineering. Work site environment: Cold/refrigerated. Work setting: Urban area. Tasks: Conduct or assist in air and water quality testing. Conduct or assist in environmental monitoring and protection activities. Conduct tests and analysis using other physical and chemical separation techniques. Maintain laboratory equipment. Operate laboratory apparatus. Good Manufacturing Practices (GMP). MS Office. Assist in developing programs of sampling and analysis to maintain quality standards . Assist in design and fabrication of experimental apparatus. Develop and conduct programs of sampling and analysis. Prepare solution of gas or liquid, reagents, and sample formulations. Conduct safety training programs. Certificates, licences, memberships, and courses : Safe quality foods (SQF) Certificate. Food Safety Certificate. Regulatory investigation: Regulatory affairs. Analytical techniques: Sampling. Computer and technology knowledge: MS Excel. Area of work experience: Quality assurance and control. Type of industry experience: Food and beverages. Area of specialization: Chemical engineering. Food chemistry. Transportation/travel information: Own vehicle. Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Attention to detail. Ability to distinguish between colours. Combination of sitting, standing, walking. Weight handling: Up to 23 kg (50 lbs). Own tools/equipment: Safety glasses/goggles. Gloves. Mask. Steel-toed safety boots. Personal suitability: Accurate. Organized. Versatility. Proactive. Screening questions: Are you currently a student?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Other: Use of artificial intelligence. Experience: 3 years to less than 5 years. Financial benefits: Group insurance benefits. Life insurance.
Benefits
• Group insurance benefits • Life insurance
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Credentials Certificates
- licences
- memberships
- and courses Safe quality foods (SQF) Certificate Food Safety Certificate
Additional details
- Minimum education
- Bachelor’s degree
- Apply by
- Aug 31, 2026