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Food Prep, Seasonal Part Time

  • ON
  • On-site
  • Posted Oct 14, 2026
  • 1 position

$20 / hour

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Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Minimum education
Professional degree
Posting language
English
Working hours
20 hours per week

Job summary

The role involves preparing, presenting, and serving meals while maintaining food quality and safety standards. Responsibilities also include general cleaning, dishwashing, and assisting chefs with various culinary tasks.

Job details

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: * Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. * Assist the Chefs and Salad/Sandwich making responisbilities as required. * Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. * Store food in designated areas following wrapping, dating, food safety and rotation procedures. * Set up items for purchase on daily basis. * Perform general cleaning duties; remove trash and garbage to designated areas. * Distribute supplies, utensils and portable equipment. * Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits. * Serve customers in a friendly, efficient manner following outlined steps of service. * Resolve customer concerns and relays relevant information to supervisor. * Assure compliance with all sanitation and safety requirements. * Provide service in all areas, including line serving and dish/pot washing. Qualifications: Think you have what it takes to be a Food Prep worker? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role: * 1 year experience in prep work in large scale culinary required * FoodSafe Level 1 Certification * Strong time management and organizational skills to be able to manage heavy workload. * Ability to work both independently and in team setting as required. * Good command of English language, both verbal and written and ability to follow written and verbal instructions. * Previous food service experience in restaurant or fast food is considered an asset. * Physical ability to carry out the duties of the position. Position Requirements: * Must be 16 years or older * Pass a Criminal Record Check * Valid work/study permit required if required * Shift: 8.5hr/Day / Approx 20hr/Week * Seasonal Position The hourly wage for this position is $20.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

What you’ll do

The role involves preparing, presenting, and serving meals while maintaining food quality and safety standards. Responsibilities also include general cleaning, dishwashing, and assisting chefs with various culinary tasks.

Requirements

Candidates must have at least one year of experience in large-scale culinary prep work and hold a FoodSafe Level 1 Certification. Applicants must be at least 16 years old and able to pass a criminal record check.

Listed skills

  • Time management · Preferred
  • Customer service · Preferred
  • Teamwork · Preferred
  • Cleaning · Preferred
  • Food safety · Preferred
  • Food preparation · Preferred
  • Communication · Preferred
  • Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food preparation
  • Culinary skills
  • Food safety
  • Time management
  • Organizational skills
  • Teamwork
  • Customer service
  • Sanitation
  • Portion control
  • Cleaning
  • Communication
  • Organizational Skills
  • Food Services
  • English Language
  • Food Safety And Sanitation
  • Food Preparation
  • Safety Standards
  • Restaurant Operation
  • Time Management

Job areas

  • Food & Beverage
  • Hospitality
  • Trades
  • Food Preparation Worker
  • Kitchen Staff
  • Kitchen Helpers
  • Food Preparation Workers

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