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ER
Everest RestaurantVerified Job Source

cook, ethnic foods

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Certificates, licences, memberships, and courses : Food Safety Certificate. Government p…

  • On-site
  • Westside, BC
  • Posted Sep 7, 2026
  • Apply by Sep 28, 2026
  • 1 position

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Job summary

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Certificates, licences, memberships, and courses : Food Safety Certificate. Government programs: Recognized employer. Experience: 2 years to less than 3 years.

Listed skills

  • Customer servicePreferred
  • preparationPreferred
  • staffPreferred
  • Food safetyPreferred
  • safetyPreferred
  • CookingPreferred
  • Food servicePreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Credentials Certificates
  • licences
  • memberships
  • and courses Food Safety Certificate

Additional details

Minimum education
Trade certificate
Apply by
Sep 28, 2026