meat mixer

Education: Secondary (high) school graduation certificate. Work site environment: Odours. Hot. Cold/refrigerated. Wet/damp. Work setting: Supermarket and meat department. Food processing industry. Tasks: Operate machinery to process and bag, box or otherwise package food products. Perform corrective machine adjustments. Clean machines and immediate work areas. Make adjustments to process variables. Set up and adjust processing and packaging machines. Check products for defects and to ensure conformance to company standards. Remove filled containers from conveyors. Feed and unload processing machines. Check products and packaging for basic quality defects. Food safety/handling skills. Transport raw materials, finished products and packaging materials. Measure and dump ingredients into hoppers of mixing and grinding machines. Certificates, licences, memberships, and courses : Food Safety Certificate. Equipment and machinery experience: Sausage machine. Band saw. Transportation/travel information: Own transportation. Public transportation is available. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Standing for extended periods. Bending, crouching, kneeling. Fast-paced environment. Work under pressure. Personal suitability: Team player. Efficient interpersonal skills. Reliability. Employment terms options: Early morning. Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Day. Weekend. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.

Identified from the job description. Confirm important requirements above.

• Credentials Certificates
• licences
• memberships
• and courses Food Safety Certificate

Minimum education

Trade certificate

Apply by

Aug 26, 2026