Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Sanitation Employee is responsible for cleaning and sanitizing food processing equipment and production areas according to safety standards. They must also operate cleaning tools, handle chemicals safely, and report any quality or maintenance concerns.
Job details
Be Part of What Makes Great Food Possible At FG Deli Group, quality starts with cleanliness. We're looking for energetic, dependable, and hardworking individuals who take pride in a job well done. As a Sanitation Employee, you'll play a critical role in keeping our facility, equipment, and production areas clean, safe, and food-ready, helping us deliver high-quality products that our customers trust. WHAT YOU'LL DO * Clean and sanitize food processing equipment and production areas. * Operate sanitation equipment, hoses, and cleaning tools. * Apply cleaning chemicals safely and according to WHMIS requirements. * Follow established sanitation and food safety procedures. * Inspect equipment and work areas to ensure cleanliness standards are met. * Maintain a clean, organized, and safe work environment. * Report food safety, quality, or maintenance concerns. * Work closely with team members to support daily operations. WHAT WE'RE LOOKING FOR * A positive attitude and strong work ethic. * Commitment to food safety, quality, and workplace safety. * Ability to work independently and as part of a team. * Attention to detail and pride in your work. * Ability to perform physical work, including lifting up to 44 lbs., bending, twisting, and standing for extended periods. * Comfortable working in a refrigerated environment (approximately 2°C). * Previous sanitation, cleaning, manufacturing, or food production experience is an asset but not required. We'll train the right candidate. Apply today and be part of a team that takes pride in keeping food safe and facilities spotless. Thank you for your interest in joining FG Deli Group. Please note that our official job postings are only valid if they are listed on our Career Center, which can be accessed through our website at www.fgdeligroup.com [http://www.fgdeligroup.com], or on Indeed. If you come across our job postings on any other website, please be cautious as those postings may not be valid or authorized by FG Deli Group. For the most accurate and up-to-date information, we encourage you to always refer to our official platforms. 8pm to 4:30am 40 hours/week
What you’ll do
The Sanitation Employee is responsible for cleaning and sanitizing food processing equipment and production areas according to safety standards. They must also operate cleaning tools, handle chemicals safely, and report any quality or maintenance concerns.
Requirements
Candidates should have a positive attitude, a strong work ethic, and the ability to perform physical tasks like lifting up to 44 lbs. While previous experience in sanitation or manufacturing is considered an asset, it is not required as training is provided.
Listed skills
- Teamwork · Preferred
- Cleaning · Preferred
- Attention to detail · Preferred
- Safety Compliance · Preferred
- Food safety · Preferred
- Physical stamina · Preferred
- Sanitation · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Sanitation
- Food safety
- Cleaning
- Equipment maintenance
- Chemical handling
- WHMIS
- Attention to detail
- Physical stamina
- Teamwork
- Safety compliance
- Equipment Inspection
- Energetic
- Positivity
- Strong Work Ethic
- Cleanliness
- Food Safety And Sanitation
- Operations
- Workplace Hazardous Materials Information Systems
- Workplace Safety
- Detail Oriented
Job areas
- Manufacturing
- Food & Beverage
- Trades
- Security & Safety
- Production Employee
- Environmental Services Worker
- Building Caretakers
- Janitors and Cleaners, Except Maids and Housekeeping Cleaners
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