Dishwasher
Responsible for cleaning dishes and maintaining kitchen cleanliness. Supports the restaurant operations through efficient dishware management.
- On-site
- Bedford, NS
- Posted Aug 27, 2026
- Apply by Sep 26, 2026
- 1 position
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Job summary
Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Shift Morning Night On call Day Weekend Other Benefits Free parking available Work Term: Permanent Work Language: English Hours: 25 to 40 hours per week
What you’ll do
Responsible for cleaning dishes and maintaining kitchen cleanliness. Supports the restaurant operations through efficient dishware management.
Requirements
Requires 7 months to less than 1 year of experience in the field. No formal degree, certificate, or diploma is required.
Benefits
• Free parking available
Listed skills
- CleaningPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Dishwashing
- Kitchen Maintenance
- Cleaning
Job areas
- Food & Beverage
- Hospitality
- Manufacturing
Additional details
- Minimum experience
- 0+ years
- Apply by
- Sep 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level