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Dishwasher at Fresh on Crawford

  • Toronto, ON
  • On-site
  • Posted Nov 2, 2026
  • 1 position

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Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week

Job summary

The dishwasher is responsible for maintaining a clean and sanitary kitchen environment by washing dishes, utensils, and equipment. They also assist with food preparation, organize storage areas, and manage waste disposal.

Job details

Location Fresh on Crawford (894 Queen St W, Toronto, ON M6J 1G3) Since our launch almost 30 years ago, we’ve made it our mission to prove that a plant-based diet can be satisfying, energizing, and undeniably delicious. Every day, our talented and dedicated staff share their passion and positive energy with our community to bring the quality you know and love to our plates. Being a part of the Fresh team means more than just being an employee, it means becoming part of the Fresh community – a place where you can be authentically you and surround yourself with a team that is welcoming, inclusive and fun. One of the most important roles on our Back of House team is our Dishwashers, ensuring our kitchens and storage areas are kept clean and organized. The ideal candidate is a highly organized and detailed team player with the ability to move between tasks and adapt to the needs of the restaurant. What’s In It For You? Fresh Kitchen + Juice Bar values resilience, accountability, and inclusivity. Our culture of trust allows our employees to find satisfaction in working hard as a fun, diverse team, with ample room to grow. Our employees are motivated by the positive brand and continuous career growth. We offer: Increased compensation Minimum wage plus paid breaks and tips Discounted meals during work and outside of work hours, including 20% off at participating Recipe brands and other exclusive retail discounts Employee Health Plan – Available after one month, includes coverage for vision, dental, massage, mental health resources, employee assistance program and more Growth & learning opportunities – Consistent training on various topics to support continuous career development into positions of leadership Casual & inclusive environment – Warm, friendly and welcoming workplace for everyone to be their authentic self Flexible hours What Are We Looking For? Open and flexible availability from 8 AM to 12 AM, including evenings and weekends Able to complete physically demanding tasks – standing for long periods, lifting 50 lbs, bending and reaching, etc. Comfortable with handling a knife and cleaning solutions Experience working in a kitchen, restaurant, or fast food chain (bonus) Summary of Responsibilities Verifies the quality and quantity of delivered items Maintains a clean and sanitary work station up to policy standards Keeps storage places organized where all supplies are visible Works closely with Line Cooks to ensure a smooth service Cleans and sanitizes all dishes, utensils, cooking equipment, etc. in a timely manner Prepares produce and ingredients with instructions from the Manager Provides satisfaction by ensuring guests and staff are using clean dishes and utensils Empties out garage, compost and recycling bins Breaks down boxes and containers to put them in the recycling Keeps property grounds clean by sweeping outside, shovelling snow, etc. (where applicable) Equal Opportunity Employer Fresh strives to further challenge and disrupt the status quo to become a champion of diversity, inclusion, equity and anti-oppression. We are committed to maximizing the diversity of our organization through inclusive and barrier-free recruitment and work environments. We welcome applicants of all backgrounds and encourage applications from individuals who identify as Indigenous, Black, persons of colour, persons with disabilities, and persons of any sexual orientation or gender identity. We are pleased to provide accommodations at any point to ensure you have access to a fair and equitable application process. Any information received relating to accommodation will be kept confidential.

What you’ll do

The dishwasher is responsible for maintaining a clean and sanitary kitchen environment by washing dishes, utensils, and equipment. They also assist with food preparation, organize storage areas, and manage waste disposal.

Requirements

Candidates must have flexible availability, including evenings and weekends, and be capable of performing physically demanding tasks like lifting 50 lbs. Previous experience in a restaurant or kitchen setting is considered a bonus.

Benefits

  • Paid breaks
  • Tips
  • Discounted meals
  • Retail discounts
  • Employee health plan
  • Vision coverage
  • Dental coverage
  • Massage therapy
  • Mental health resources
  • Employee assistance program
  • Training and development

Listed skills

  • Food preparation · Preferred
  • Organization · Preferred
  • Cleaning · Preferred
  • Teamwork · Preferred
  • Time management · Preferred
  • Physical stamina · Preferred
  • Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Dishwashing
  • Kitchen sanitation
  • Food preparation
  • Organization
  • Knife handling
  • Cleaning
  • Teamwork
  • Time management
  • Physical stamina
  • Inventory management
  • Leadership
  • Restaurant Operation
  • Resilience
  • Accountability
  • Employee Assistance Programs
  • Mental Health
  • Cooking
  • Disabilities

Job areas

  • Food & Beverage
  • Hospitality
  • Trades
  • Dishwasher
  • Kitchen Helpers
  • Dishwashers

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