cook
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Willing to relocate. Relocation costs not covered by employer. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff and helpers. Clean kitchen and work areas. Organize buffets and banquets. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Work under pressure. Screening questions: Are you available to…
- On-site
- St. Pauls, NL
- Posted Jul 20, 2026
- Apply by Aug 24, 2026
- 2 positions
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Job summary
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Willing to relocate. Relocation costs not covered by employer. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff and helpers. Clean kitchen and work areas. Organize buffets and banquets. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Work under pressure. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Experience: 2 years to less than 3 years.
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Work under pressure
Additional details
- Minimum education
- Trade certificate
- Apply by
- Aug 24, 2026