cook
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Supervision: Cook (general). Cuisine specialties: Japanese cuisine. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Night. Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available.
- On-site
- Dartmouth, NS
- Posted Jul 31, 2026
- Apply by Aug 21, 2026
- 1 position
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Job summary
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Supervision: Cook (general). Cuisine specialties: Japanese cuisine. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Night. Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available.
Benefits
• Gratuities • Free parking available
Additional details
- Minimum education
- Trade certificate
- Apply by
- Aug 21, 2026