cook

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Willing to relocate. Relocation costs covered by employer. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Manage kitchen operations. Cuisine specialties: International. Security and safety: Bondable. Criminal record check. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Personal suitability: Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Night. On call. To be determined. Day. Weekend. Overtime available. Support for newcomers and refugees: Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.). Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Support for youths: Offers on-the-job training tailored to youth. Provides awareness training to employees to create a welcoming work environment for youth.

Identified from the job description. Confirm important requirements above.

• Additional information Security and safety Bondable Criminal record check Work conditions and physical capabilities Attention to detail Fast-paced environment P

Minimum education

Trade certificate

Apply by

Aug 27, 2026