Banquet Server

Are you an enthusiastic, guest-focused, team player? Do you have a passion for banquet service? Do you have what it takes to be a part of a team of hospitality professionals on the road to food and beverage stardom? Did you answer yes? Well, what are you waiting for? Apply now! We are seeking Banquet Servers looking to expand their food and beverage knowledge or start a new career. Job Requirements: Minimum 2 years of experience in the food & beverage industry with knowledge of banquet food service techniques a must. Must have valid Alberta ProServe Certification. Required to work flexible hours. Must be able to work weekends, morning and closing shifts as needed. Must possess excellent communication skills - both written and verbal. Must have excellent customer service skills. Must be able to multi-task and handle competing priorities. Walking and standing are required for most parts of the shift. We offer competitive wages which include gratuities. Please include in your cover letter your years of experience in food and beverage, customer service or other applicable industries and why you would be a great fit for our team. To learn more about Hotel Arts, please visit our website at: www.hotelarts.ca Applicants who do not already have legal permission to work in Canada will not be considered. Please be advised that only candidates selected for an interview will be contacted. Hotel Arts Group is an Equal Opportunity Employer.

Provide high-quality banquet service to guests while maintaining a professional and enthusiastic demeanor. Multi-task effectively to handle competing priorities during various event shifts.

Requires a minimum of 2 years of experience in the food and beverage industry and a valid Alberta ProServe Certification. Candidates must be available for flexible hours, including weekends, mornings, and closing shifts.

• Competitive wages • Gratuities

• Time managementPreferred
• Customer servicePreferred
• TeamworkPreferred

Identified from the job description. Confirm important requirements above.

• Banquet service
• Customer service
• Multi-tasking
• Communication skills
• Food and beverage knowledge
• Teamwork
• Time management
• Customer Service
• Communication
• Food Services
• Multitasking
• Time Management
• Enthusiasm

• Hospitality
• Food & Beverage
• Customer Service & Support
• Banquet Server
• Waiter / Waitress
• Waiters
• Waiters and Waitresses

Minimum education

Professional degree

Minimum experience

2+ years

Apply by

Nov 12, 2026

Posting language

English

Working hours

40 hours per week