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Hyde Park Restaurant GroupVerified Job Source

kitchen helper

The role involves cleaning and sanitizing dishes, kitchen surfaces, and equipment while maintaining a tidy workspace. Additionally, the helper is responsible for basic food prep, such as peeling and cutting vegetables, and managing kitchen supplies and waste.

  • On-site
  • Vancouver, BC
  • Posted Apr 12, 2026
  • Apply by Aug 30, 2026
  • 1 position

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Job summary

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Up to 23 kg (50 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Benefits Health benefits Health care plan Financial benefits Gratuities Other Benefits Team building opportunities Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Does not require Canadian work experience Support for youths Offers on-the-job training tailored to youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

What you’ll do

The role involves cleaning and sanitizing dishes, kitchen surfaces, and equipment while maintaining a tidy workspace. Additionally, the helper is responsible for basic food prep, such as peeling and cutting vegetables, and managing kitchen supplies and waste.

Requirements

No prior experience or formal education is required as on-the-job training is provided. Candidates must be able to handle physically demanding tasks, including standing for long periods and lifting up to 50 lbs.

Benefits

• Health Benefits • Health Care Plan • Gratuities • Team Building Opportunities

Listed skills

  • Time managementPreferred
  • TeamworkPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Dishwashing
  • Sanitization
  • Kitchen Cleaning
  • Food Preparation
  • Inventory Storage
  • Waste Disposal
  • Time Management
  • Teamwork
  • Heavy Lifting

Job areas

  • Food & Beverage
  • Hospitality
  • Trades

Additional details

Minimum experience
0+ years
Apply by
Aug 30, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level