Chef Assistant
On-site · Montréal
Support the head chef by preparing and cooking meals for guests at high-end event venues and hotels. Responsibilities include managing kitchen inventory, plating food, and maintaining a clean cooking area.
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On-site · Montréal
Support the head chef by preparing and cooking meals for guests at high-end event venues and hotels. Responsibilities include managing kitchen inventory, plating food, and maintaining a clean cooking area.
On-site · Montréal
Responsible for setting up bar spaces, preparing drinks, and managing inventory at high-end venues. Ensures a professional level of service and handles the cleanup of the bar area after events.
On-site · Guelph
The role involves setting up and tearing down bar spaces at high-end venues and catering events. Responsibilities include preparing drinks for guests in a professional manner and maintaining precise inventory records.
On-site · Guelph
Support the head chef by preparing and cooking meals, including washing, cutting, and sautéing. Responsibilities also include managing kitchen inventory, plating food, and maintaining a clean workspace.
On-site · London
Support the head chef by preparing and cooking meals for guests at high-end event venues and hotels. Responsibilities include managing kitchen inventory, maintaining cleanliness, and ensuring professional food presentation.
On-site · Ottawa
Support the head chef by preparing, cooking, and plating meals for guests at high-end event venues. Manage kitchen inventory, maintain records of ingredients used, and ensure the cooking area remains clean.
On-site · London
The role involves setting up bar spaces and preparing drinks for guests at high-end venues and events. Responsibilities also include managing inventory and ensuring the bar area is cleaned and organized after functions.
On-site · Ottawa
The role involves setting up and breaking down bar spaces at high-end venues and catering events. Responsibilities include preparing drinks for guests and maintaining precise inventory records of alcohol and refreshments.
On-site · Toronto
The role involves setting up and tearing down bar spaces at high-end venues and catering events. Responsibilities include preparing drinks for guests and accurately tracking alcohol and refreshment inventory.
On-site · Toronto
Support the head chef by preparing and cooking meals, including washing, cutting, and sautéing. Manage kitchen inventory, maintain food records, and ensure the cooking area remains clean and professional.