IE

Indian Essence Bistro

Verified Job Source

Fort St. John, BC, V1J 3Y6, Canada

Restaurants
1–10 people

Open positions

food service supervisor

On-site · Fort St. John

Supervise and coordinate food preparation staff while ensuring quality control standards are met. Manage operational tasks including scheduling, budgeting, inventory requisition, and addressing customer concerns.

assistant manager - food services

On-site · Fort St. John

The role involves overseeing daily food service operations, including staff supervision, scheduling, and training. Key duties include monitoring revenues, managing inventory, and ensuring compliance with health and safety regulations.