retail butcher

Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Supermarket/grocery store Responsibilities Tasks Clean meats to prepare for processing or cutting Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Cut poultry into parts Price meat products Sell meats to customers Grind meats Slice cooked meats Experience and specialization Cuisine specialties Halal

The role involves cleaning, cutting, and preparing standard and special cuts of meat and poultry for customers. Responsibilities also include weighing, pricing, packaging, and selling meat products in a supermarket setting.

Candidates must have between 2 and 3 years of experience in meat processing. No formal degree, certificate, or diploma is required for this position.

• Customer servicePreferred

Identified from the job description. Confirm important requirements above.

• Meat Processing
• Meat Cutting
• Trimming
• Packaging
• Poultry Processing
• Halal Meat Preparation
• Meat Grinding
• Slicing
• Pricing
• Customer Service

• Retail
• Food & Beverage
• Trades
• Manufacturing

Minimum experience

2+ years

Apply by

Sep 3, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level