Technician Food Safety & Qa Jobs in Calgary, Alberta, Canada
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Calgary, Alberta, Canada
Technician Food Safety & QA
About the role
Requisition ID: 195884 Career Group: Distribution Centre Careers Job Category: Food Safety Logistics and Manufacturing Travel Requirements: 0 - 10%Job Type: Full-Time Country: Canada (CA) Province: Alberta City: Rocky View CountyLocation: 5284 Alberta Central KitchenPostal Code: T4A 3N4 Embark on a rewarding career with Sobeys Inc., celebrated among Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact. Our family of 128,000 employees and franchise affiliates share a collective passion for delivering exceptional shopping experiences and amazing food to all our customers. Our mission is to nurture the things that make life better – great experiences, families, communities, and our employees. We are a family nurturing families. A proudly Canadian company, we started in a small town in Nova Scotia but we are now in communities of all sizes across this great country. With over 1,600 stores in all 10 provinces, you may know us as Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Lawtons Drug Stores or another of our great banners but we are all one extended family. Ready to Make an impact? Alberta Central Kitchens, located in Rocky View County, AB, is continuing to expand our growing QA team and has an opening for a Quality Assurance TechnicianHere’s where you’ll be focusing: 14 Month contract
Review and assess quality and food safety programs on an ongoing basis. Develop new programs as required. Perform regular microbiological testing of food samples with accurate and reproducible results. Ensure that the quality, product safety, plant sanitation, and regulatory standards are consistently met. Troubleshoot and solve quality problems at plant level using multiple tools including analytical testing and brainstorming. Present results to management team. Actively participate in the plant’s process improvement platform and seek ways to improve all operating procedures. Ensure adherence to Sobeys policies, procedures and practices through monitoring and acting on observations. Successfully complete other duties as assigned. What you have to offer:
Four-year college degree in Food Science, Food Microbiology, Chemistry, or related field. 1-2 years experience in a food processing plant, ideally in Ready to Eat (RTE) products. 1-2 years laboratory experience in microbiology testing. Experience with SPC, GMPs, sanitation and process controls. Strong knowledge of Canadian regulatory requirements. Experience in maintaining HACCP plans, ideally in a GFSI certified facility. Excellent oral and written communication skills. Strong knowledge of Microsoft Suite. Energetic, self-motivated, organized, and proactive with excellent team skills.
#INDCKAB Some websites share our job opportunities and may provide salary estimates without our knowledge. These estimates are based on similar jobs and postings for general comparison, but these numbers are not provided by our organization nor monitored for accuracy. We will consider factors such as your working location, work experience and skills as well as internal equity, and market conditions to ensure the selected candidate is paid fairly and competitively. We look forward to discussing the specific compensation details relevant to this role with candidates who are selected to move forward in the recruitment process. We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process. Please note: successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.
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About Sobeys
As one of only two national grocery retailers in Canada, Sobeys Inc. serves the food shopping needs of Canadians with more than 1,500 stores in 10 provinces with retail banners that include Sobeys, Safeway, IGA, Foodland, FreshCo, Price Chopper, Thrifty Foods and Lawtons Drugs, as well as more than 330 retail fuel locations. Our five core retail food formats are designed to ensure that we have the right offering in the right-sized stores for each individual market we serve — from our full service format to the convenience format, each tailored to satisfy the unique occasion-based food shopping needs of our customers.
Our 134,000 employees and franchise affiliates are committed to building sustainable worth for each of our customers, employees, suppliers and shareholders through our focus on food, innovation and superior customer service.
En tant que l'un des deux seuls détaillants alimentaires présents dans tout le Canada, Sobeys Inc. répond aux besoins en épicerie de sa clientèle par le biais de ses quelque 1 500 magasins. Répartis dans chacune des dix provinces, ceux-ci arborent diverses bannières de détail dont Sobeys, Safeway, IGA, Foodland, FreshCo, Price Chopper, Thrifty Foods et Lawtons Drugs, ainsi que plus de 330 stations d'essence. Nos magasins d'alimentation sont conçus en fonction de cinq concepts de base afin que l'offre aux consommateurs et la taille des magasins conviennent le mieux à chacun des marchés que nous desservons. Du magasin à gamme complète de services jusqu'au dépanneur, chacun est adapté de façon à combler les besoins particuliers de notre clientèle en fonction de l'occasion d'achat.
En raison de l'importance qu'ils accordent à l'alimentation, à l'innovation et à l'excellence du service à la clientèle, nos quelque 125 000 employés et marchands affiliés se montrent soucieux de créer de la valeur de façon durable pour chacun de nos partenaires, qu'ils soient clients, employés, fournisseurs ou actionnaires.