Job Description

Cook : Permanent - Part Time Breakfast Cook.

Do you love to cook?

Reporting to the Manager of Food Services, Breakfast Cook provides support to the preparation, serving and clean up associated with all meal services in the Residence/Home.

Hours : 7 hr/day ,minimum 28 hr/ bi-weekly ( hours may increase upon availability )

Timings : 5:30 am to 1 pm

Schedule : Every Friday and every other weekend (other days as require)

(Week 1 : Friday , Saturday , Sunday ; Week 2: Friday)

Qualifications

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage Must be able to acquire food safety certification Demonstrate basic math and counting skills Demonstrates interpersonal communication skills, both written and verbal Experience as a cook or in a related role required

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or

Job Responsibilities

Able to perform duties assigned by Nutrition Manager

Must have leadership ability and be able to direct the dietary department in the absence of the Nutrition Manager of Dietary Services.

Current Food Handlers Certificate from Public Health

Vulnerable Screening Sector Check( or willing to apply)

Experience in large quantity food preparation, preferably in a health care or long term care setting.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.