Opens LinkedIn
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- High school
- Apply by
- Nov 28, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Prepare and cook food in a fast-paced, physically demanding on-site environment. Maintain food safety and safe food-handling practices while working effectively with clients and team members.
Job details
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Korean Credentials Certificates, licences, memberships, and courses Safe Food Handling certificate Food Safety Certificate Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Standing for extended periods Work under pressure Personal suitability Client focus Organized Reliability Team player Time management Benefits Financial benefits Gratuities Other Benefits Free parking available Team building opportunities
What you’ll do
Prepare and cook food in a fast-paced, physically demanding on-site environment. Maintain food safety and safe food-handling practices while working effectively with clients and team members.
Requirements
A secondary school graduation certificate or equivalent experience is listed as the education requirement. Experience is an asset, and a Safe Food Handling certificate or Food Safety Certificate is listed among the credentials.
Benefits
- Gratuities
- Free Parking
- Team-Building Opportunities
Listed skills
- Attention to detail · Preferred
- Physical stamina · Preferred
- working under pressure. · Preferred
- Organization · Preferred
- Reliability · Preferred
- Teamwork · Preferred
- Time management · Preferred
- Food safety · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Attention To Detail
- Working In A Fast-Paced Environment
- Physical Stamina
- Working Under Pressure
- Client Focus
- Organization
- Reliability
- Teamwork
- Time Management
- Safe Food Handling
- Food Safety
Job areas
- Food & Beverage
- Hospitality
More jobs from Korean Air
Cook
- On-site
- Halifax, NS
- Posted Nov 2, 2026
Server - Food and Beverage Services
- On-site
- Winnipeg, MB
- Posted Nov 2, 2026
Kitchen Helper
- On-site
- Vancouver, BC
- Posted Oct 16, 2026
Marketing Coordinator
- On-site
- Halifax, NS
- Posted Oct 15, 2026
