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pastry chef

Education: Secondary (high) school graduation certificate. Tasks: Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Instruct cooks in preparation, cooking, garnishing and presentation of food. Plan menus and ensure food meets quality standards. Prepare pastry for special occasions, such as weddings and birthdays. Food specialties: Cake decorating. Screening questions: Do you have experience working in this field?. Experience: 3 years to l…

  • On-site
  • Burnaby, BC
  • Posted Aug 6, 2026
  • Apply by Aug 27, 2026
  • 1 position

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Job summary

Education: Secondary (high) school graduation certificate. Tasks: Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Instruct cooks in preparation, cooking, garnishing and presentation of food. Plan menus and ensure food meets quality standards. Prepare pastry for special occasions, such as weddings and birthdays. Food specialties: Cake decorating. Screening questions: Do you have experience working in this field?. Experience: 3 years to less than 5 years. Health benefits: Dental plan. Health care plan.

Benefits

• Dental plan • Health care plan

Additional details

Minimum education
Trade certificate
Apply by
Aug 27, 2026