International Manufacturing Training Program

Job summary

Participants will undergo dual training in scientific dairy expertise and industrial management, including production and cost control. The role involves gaining an in-depth understanding of raw materials, transformation processes, and global corporate operations.

Job details

About Us: At Lactalis Canada, we’re proud to be recognized among Forbes’ Top Employers and to share a 140-year legacy of quality and innovation. Our mission is simple: to enrich the lives of Canadians through beloved dairy brands like Black Diamond®, Lactantia®, Astro®, Balderson®, and Cheestrings®. As part of our team, you already know the value we place on collaboration, growth, and flexibility. This internal opportunity is your chance to take the next step in your career and continue shaping our future together. Job Purpose 🎓 Discover the world of dairy manufacturing and industrial operations with Lactalis Canada! 🌍 A fully funded international program to launch your career in operations. Are you interested in building a career in manufacturing and industrial operations? The Dairy Science and Technology Training Program, offered in partnership with ENS Rennes and fully funded, may be the next big step in your career. Responsibility 🚀 What You Will Learn Scientific expertise in dairy products, processing methods, and physico‑chemical fundamentalsDual training: scientific knowledge + management (production, cost control, economic analysis)Operational and strategic management in industrial environmentsIn‑depth understanding of raw materials and transformation processesKnowledge of the nutritional value of dairy productsGlobal corporate culture and immersion in an international organization 📍 Location: Rennes, France📅 Duration: 1 year — September 2027 to September 2029 Qualifications 👥 Who Can Apply? Residents of CanadaGraduates with a bachelor’s degree in Chemical Engineering, Food Science or a related fieldIntermediate French level (B2)Interest in pursuing a career in manufacturing & operations Mobility and willingness to relocate across CanadaCompetency CareDareInspireShare Compensation: As part of our commitment to fairness, trust, and transparency and our ambition to be an Employer of Choice, the base salary range for this position is: $25.00–$27.00 . Please note: Along with a comprehensive Total Rewards package, your actual base salary will be fair, competitive, and be based on your skills, experience, and qualifications.

What you’ll do

Participants will undergo dual training in scientific dairy expertise and industrial management, including production and cost control. The role involves gaining an in-depth understanding of raw materials, transformation processes, and global corporate operations.

Requirements

Applicants must be residents of Canada and hold a bachelor's degree in Chemical Engineering, Food Science, or a related field. An intermediate level of French (B2) and a willingness to relocate for the program are required.

Benefits

• Fully funded international program
• Total rewards package

Listed skills

• Production Management · Preferred
• Cost Control · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Dairy science
• Food processing
• Chemical engineering
• Production management
• Cost control
• Economic analysis
• Industrial operations
• Physico-chemical analysis
• Strategic management
• French language
• Dairy Science
• Food Science
• Dairy Manufacturing
• General Scientific Knowledge
• Management
• Strategic Management
• Chemical Engineering
• Economic Analysis
• French Language
• Innovation
• Operations
• Cost-Of-Production Theory Of Value

Job areas

• Manufacturing
• Science & Research
• Food & Beverage
• Management & Leadership
• Engineering
• Unclassified
• Manufacturing Chemist
• Chemists

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