Operator & Sanitation Worker

Position Summary Reporting to the Production Team Leader, you’ll ensure the smooth operation of production equipment and product quality. You’ll contribute to safety, efficiency, and continuous improvement of your work environment Responsibilities You contribute to achieving the company’s objectives through the following actions: Apply and promote safety standards Record production data accurately and report issues that may impact safety, quality, or productivity; Sanitation Disassemble and reassemble equipment for cleaning and sanitation purposes; Perform manual cleaning and CIP (Clean-in-Place) procedures to ensure sanitation standards are met; Complete sanitation documentation and report food safety or sanitation concerns; Operations Operate, monitor and troubleshoot production equipment to ensure safe, efficient, and quality production; Assist with equipment adjustments, troubleshooting, and changeovers; Monitor product quality and equipment performance, adjusting as required; Rotate through different production areas and provide coverage for team members as required; Requirements We are looking for someone who can: Manage priorities and multiple tasks effectively Be comfortable with computerized technologies (touchscreens) Make quick decisions, even under pressure Provide practical, concrete solutions Demonstrate strong communication skills Exhibit collaborative leadership Bring relevant experience in a manufacturing environment Salary Starting wage of $23.77 /h, increasing up to $35.45/h depending on experience

The role involves operating and troubleshooting production equipment to ensure quality and efficiency. Additionally, the worker is responsible for disassembling equipment and performing manual and CIP cleaning to maintain sanitation standards.

Candidates should have relevant experience in a manufacturing environment and be comfortable using computerized touchscreens. Strong communication, decision-making skills, and the ability to manage multiple priorities are required.

Identified from the job description. Confirm important requirements above.

• Equipment Operation
• Sanitation Procedures
• CIP (Clean-in-Place)
• Troubleshooting
• Quality Monitoring
• Safety Standards
• Production Data Recording
• Time Management
• Communication Skills
• Collaborative Leadership
• Manufacturing Experience

• Manufacturing
• Food & Beverage
• Trades
• Security & Safety

Minimum experience

2+ years

Apply by

Aug 23, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Not Applicable