Viande Assistant Gérant/Superviseur temps plein jour
- Windsor, QC
- On-site
- Posted Sep 21, 2026
- 1 position
$17–$20 / hour
Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
Lead, coach, and motivate colleagues to improve productivity, engagement, and retention while ensuring operational and merchandising standards are met. Manage departmental financial objectives and actively recruit talented individuals to join the team.
Job details
Lead, coach, and motivate colleagues to improve productivity, engagement, and retention while ensuring operational and merchandising standards are met. Manage departmental financial objectives and actively recruit talented individuals to join the team. Candidates should have a strong background in customer service excellence and a proven track record of increasing sales. Applicants must be at least 18 years old and are required to complete a criminal background check.
What you’ll do
Lead, coach, and motivate colleagues to improve productivity, engagement, and retention while ensuring operational and merchandising standards are met. Manage departmental financial objectives and actively recruit talented individuals to join the team.
Requirements
Candidates should have a strong background in customer service excellence and a proven track record of increasing sales. Applicants must be at least 18 years old and are required to complete a criminal background check.
Benefits
- Comprehensive training
- Progressive career opportunities
- Flexibility
Listed skills
- Customer service · Preferred
- Coaching · Preferred
- Team Leadership · Preferred
- Sales Growth · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Sales growth
- Team leadership
- Coaching
- Motivation
- Operational standards
- Merchandising
- Financial management
- Talent acquisition
- Retail management
Job areas
- Retail
- Management & Leadership
- Customer Service & Support
- Food & Beverage
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