line cook
Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Employment terms options: Early morning. Evening. Flexible hours. Morning. Experience: No experience (will train). Employment…
- On-site
- Hortonville, NS
- Posted Aug 13, 2026
- Apply by Aug 27, 2026
- 2 positions
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Job summary
Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Employment terms options: Early morning. Evening. Flexible hours. Morning. Experience: No experience (will train). Employment terms options: Day. Weekend. Financial benefits: Gratuities.
Benefits
• Gratuities
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Additional information Transportation/travel information Own transportation Work conditions and physical capabilities Attention to detail Fast-paced environment
Additional details
- Minimum education
- College diploma
- Apply by
- Aug 27, 2026