bread baker - retail

Education: No degree, certificate or diploma. Work setting: Bake shop. Supermarket/grocery store. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Bake mixed dough and batters. Prepare special orders. Frost and decorate cakes and baked goods. Ensure that the quality of products meets established standards. Package products. Prepare, package and restock goods. Provide customer service. Equipment and machinery experience: Knives. Work conditions and physical capabilities: Attention to detail. Hand-eye co-ordination. Handling heavy loads. Manual dexterity. Personal suitability: Client focus. Excellent oral communication. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 1 year to less than 2 years. Employment terms options: Morning. Day. Weekend. Other benefits: Other benefits. Paid time off (volunteering or personal days). Parking available.

• Other benefits • Paid time off (volunteering or personal days) • Parking available

Identified from the job description. Confirm important requirements above.

• Additional information Work conditions and physical capabilities Attention to detail Hand-eye co-ordination Handling heavy loads Manual dexterity Personal suita

Minimum education

College diploma

Apply by

Aug 28, 2026