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Front of House - Food and Beverage Supervisor

The role involves supervising front-of-house operations to ensure exceptional hospitality experiences for guests. The supervisor is responsible for managing staff and maintaining service standards within the restaurant environment.

  • On-site
  • St. John's, NL
  • Posted Aug 22, 2026
  • Apply by Sep 21, 2026
  • 1 position

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Job summary

h Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests. At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/. Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application. Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email [email protected]. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

What you’ll do

The role involves supervising front-of-house operations to ensure exceptional hospitality experiences for guests. The supervisor is responsible for managing staff and maintaining service standards within the restaurant environment.

Requirements

Applicants must be legally entitled to work in Canada as no visa sponsorship (LMIA) is provided. Candidates should possess the minimal applicable skills required for a mid-senior level supervisory role in hospitality.

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Hospitality Management
  • Food and Beverage Supervision
  • Guest Relations
  • Team Leadership
  • Operational Management

Job areas

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Additional details

Minimum experience
2+ years
Apply by
Sep 21, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Mid-Senior level