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Banquets - Captain

  • Red Deer, AB
  • On-site
  • Posted Oct 10, 2026
  • 1 position

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Employment type
Full-time
Experience level
Mid-level · 2+ years
Minimum education
High school
Apply by
Jan 1, 2027
Posting language
English
Working hours
40 hours per week

Job summary

The Captain is responsible for directing and controlling events while providing leadership and mentorship to the event team. They must manage guest inquiries, ensure culinary excellence through coordination with the Chef, and oversee all aspects of event execution.

Job details

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests. WHAT'S IN IT FOR YOU: • Competitive Wages • Complimentary meals when working • Guaranteed Work hours •Opportunity for growth within our company • Personal development and mentorship from Event Manager • Discount card for our restaurants (Moxies, Chop, Denny’s, Shark Club and Rockford) • Employee discount and Friends & Family discount for all Northland affiliated brands including Grouse Mountain, Revelstoke Mountain Resort • Flexible work schedule(days, evenings & weekends) THE ROLE: • To direct and control events in the facility at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company • Providing leadership, training, and mentorship for our event team • Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints • Attending weekly EO meetings with the Chef & Event Manager to ensure culinary excellence • Oversee & perform Event Execution to ensure a successful guest experience; set-up of event rooms & porters, quality control food and facility • Ability to take on Event Manager’s roles & responsibilities due to illness or vacation COMPETENCIES & CHARACTER: Attention to detail Professional presentation & appearance standards Remains calm under pressure High level organization & planning Strong Computer Skills including Microsoft Word, Excel, Microsoft Teams & Outlook Excellent communication skills- written & verbal Ability to stand for long periodsof time;bending, and lifting upto 50lbs Positive attitude, and ability to uplift your team Strong leadership skills Flexible availability Ability to speak French considered an asset We believe that by taking care of our team members, we create a positive atmosphere that benefitsboth our employees and our guests. We support the well-being and growth of team members in all aspects of their life, in and outside of work, which is why we are committed to providing industry-leading benefits and unmatched hospitality and travel perks. At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/. Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application. Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email hr_restaurants@northland.ca. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

What you’ll do

The Captain is responsible for directing and controlling events while providing leadership and mentorship to the event team. They must manage guest inquiries, ensure culinary excellence through coordination with the Chef, and oversee all aspects of event execution.

Requirements

Candidates must possess strong organizational and communication skills, with proficiency in Microsoft Office applications. The role requires the physical ability to stand for long periods and lift up to 50lbs, along with a professional presentation and flexible availability.

Benefits

  • Competitive wages
  • Complimentary meals
  • Guaranteed work hours
  • Career growth opportunities
  • Mentorship
  • Restaurant discount card
  • Employee discount
  • Friends and family discount
  • Flexible work schedule

Listed skills

  • Leadership · Preferred
  • Customer service · Preferred
  • Communication · Preferred
  • Attention to detail · Preferred
  • Organization · Preferred
  • Planning · Preferred
  • Microsoft Word · Preferred
  • Microsoft Excel · Preferred
  • Microsoft Teams · Preferred
  • Microsoft Outlook · Preferred
  • Quality Control · Preferred
  • Problem solving · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Leadership
  • Event management
  • Customer service
  • Communication
  • Attention to detail
  • Organization
  • Planning
  • Microsoft Word
  • Microsoft Excel
  • Microsoft Teams
  • Outlook
  • Quality control
  • Problem solving
  • Team training
  • Professional Presentation
  • Composure
  • Positivity
  • Application Lifecycle Management
  • Asset Management
  • Customer Service
  • Computer Literacy
  • Finance
  • Event Management
  • French Language
  • Marketing
  • Impact Assessment
  • Invoicing
  • Labor Economics
  • Leadership Development
  • Mentorship
  • Microsoft Outlook
  • Restaurant Operation
  • Calmness Under Pressure
  • Customer Complaint Resolution
  • Quality Control
  • Enthusiasm
  • Detail Oriented

Job areas

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support
  • Banquet Captain
  • Busser / Banquet Worker / Cafeteria Attendant
  • Food Service Counter Attendants
  • Dining Room and Cafeteria Attendants and Bartender Helpers

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