Opens an external site
- Employment type
- Part-time, Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The bartender is responsible for preparing beverages according to standards, maintaining bar inventory, and providing exceptional service to guests. They must also communicate beverage details effectively and ensure the bar area is clean and well-stocked.
Job details
Company Description Biff’s Bistro is a beloved neighbourhood gem that exudes Parisian charm, offering bold, artfully crafted flavours in a warm and inviting atmosphere. Celebrated for its approachable yet refined comfort cuisine, Biff’s provides an energetic, bustling environment where hospitality professionals can thrive. This is the perfect setting for team members who are passionate about delivering impeccable service, creating memorable dining experiences, and embracing the joie de vivre of a lively, convivial bistro. What's in it for you? Gratuities Comprehensive health, dental, and vision benefits, including enhanced mental health coverage Discounted gym membership Access to our Employee Assistance Program for confidential support 50% dining discount at all O&B restaurants for you and up to three guests Employee Referral Program Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Our Bartenders take pride in their food, wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage. The day to day: Create a positive guest experience through interaction and adherence to the steps of service Knowledgeable of all food and beverage items in order to make recommendations Promptly receive drink orders and pour all beverages according to O&B standards Present beverages in a clear and organized manner at the service bar pick up area Communicate beverage descriptions, specials and information to guests and team members Setup and take apart bar area, dishwasher and cappuccino machine Stock and maintain all bar products including mis en place Check and maintain beer keg and liquor levels Count and take inventory of all beverages and supplies and assist manager with inventory ordering Be aware of any special requests, inclusive of guest allergies Other duties as assigned or required Qualifications At least 1 year bartending experience in a similar environment Experience with cocktail batching an asset Impeccable wine, beer and classic cocktail knowledge Passion for food, beverage and providing excellent customer service Ability to multi-task and be a strong lounge server Strong oral and written communication skills Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes Available weekends, evenings, and holidays as needed This is a Part Time position Legally eligible to work in Canada Additional Information This is a current vacancy Hourly Wage $17.95 /hr AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate. Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner. Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate. Compensation: up to CAD 17.95 - hourly
What you’ll do
The bartender is responsible for preparing beverages according to standards, maintaining bar inventory, and providing exceptional service to guests. They must also communicate beverage details effectively and ensure the bar area is clean and well-stocked.
Requirements
Candidates must have at least one year of bartending experience and possess strong knowledge of wine, beer, and classic cocktails. The role requires the ability to stand for long periods and lift heavy items, along with availability for weekends, evenings, and holidays.
Benefits
- Gratuities
- Health insurance
- Dental insurance
- Vision insurance
- Mental health coverage
- Discounted gym membership
- Employee assistance program
- Dining discount
- Employee referral program
Listed skills
- Bartending · Preferred
- Customer service · Preferred
- Inventory management · Preferred
- Communication · Preferred
- Multi-Tasking · Preferred
- Attention to detail · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Bartending
- Cocktail preparation
- Wine knowledge
- Beer knowledge
- Customer service
- Inventory management
- Communication
- Multi-tasking
- Attention to detail
- Showmanship
- POS systems
- Food safety awareness
- Energetic
- Lifting Ability
- Mental Health
- Customer Service
- Employee Assistance Programs
- Mise En Place
- Multitasking
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Manager/Bartender
- Bartender
- Bartenders
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