Server / Bartender, Events (Part time) - Malaparte

Toronto, ON
On-site
Posted Oct 21, 2026
1 position

$18 / hour

Opens an external site

Employment type: Part-time, Full-time
Experience level: Entry, Junior · 0+ years
Minimum education: Professional degree
Apply by: Nov 19, 2026
Posting language: English
Working hours: 40 hours per week

Job summary

The server/bartender will craft high-quality beverages and serve food while providing engaging, personalized hospitality to guests. They are also responsible for event setup, breakdown, and maintaining organized service areas to ensure smooth event operations.

Job details

Company Description Malaparte is a stunning event space on the 6th floor of TIFF Lightbox, in the heart of Toronto’s Entertainment District. Inspired by Capri’s iconic Villa Malaparte, its rooftop terrace and floor-to-ceiling windows provide the setting for exclusive private events, star-studded soirées and festive holiday celebrations. Join our team and help deliver chef-driven cuisine, festive cocktails and the warm hospitality O&B is known for. What’s in it for you? Gratuities Comprehensive health, dental, and vision benefits, including enhanced mental health coverage Discounted gym membership Access to our Employee Assistance Program for confidential support 50% dining discount at all O&B restaurants for you and up to three guests Employee Referral Program Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Our Server / Bartenders are more than drink makers and order takers. They’re engaging hosts with strong knowledge of food, wine and spirits. Known for their showmanship, attention to detail and genuine guest connections, they often become a highlight of the event. Whether they’re working the floor or behind the bar, they deliver every drink and dish with speed, precision and personality, and make sure every guest request is communicated and handled smoothly. If you love great food, great drinks and even better vibes, this role is for you. The Day to Day: Warmly welcomes guests and creates an engaging, energetic first impression Crafts high-quality cocktails and beverages with consistency, speed and attention to detail Serves food and beverages, including passed canapés, plated dinners and buffet or station service, to O&B standards Offers confident recommendations on menu items, cocktails, wine and beer Shares knowledge of spirits and mixology, including stories and fun facts when appropriate Takes orders accurately, manages tabs efficiently and coordinates seamlessly with the kitchen Personalizes service for special occasions and takes allergies and dietary needs seriously Anticipates guest needs through strong situational awareness and supports the flow of the team Collaborates with fellow servers, bartenders, kitchen staff and management for smooth, coordinated service Works with purpose and urgency, especially during peak service Helps with event setup and breakdown, including tables, linens, glassware and bar stations Keeps the bar and service areas organized, clean and well stocked, and supports inventory counts Takes on additional tasks and responsibilities as needed Qualifications Valid Smart Serve certification required Minimum 1 year of serving and/or bartending experience, ideally in events, banquets or high-volume hospitality Solid cocktail knowledge and the ability to prepare classic and signature drinks Strong food and wine knowledge, with the ability to describe menu items and pairings to guests Enrolled in or completed a Hospitality, Food & Beverage and/or Special Events program is an asset A passion for guest service and creating memorable moments Strong communication and teamwork skills Ability to remain composed under pressure and adapt to fast-paced environments Ability to stand for long periods and carry trays, glassware racks and bar supplies Availability to work flexible hours, including evenings, weekends and holidays Legally eligible to work in Canada Additional Information This is a current vacancy Wage: $17.95/hour (+ gratuities) AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate. Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner. Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate. Compensation: up to CAD 17.95 - hourly

What you’ll do

Requirements

Candidates must hold a valid Smart Serve certification and have at least one year of serving or bartending experience in high-volume hospitality. Strong knowledge of food, wine, and spirits is required, along with the ability to work flexible hours including evenings and weekends.