Olymel has been providing superior-quality pork and poultry for nearly 35 years, feeding people in Canada and abroad. Our simple, nutritious meats are produced with care to deliver excellence every step of the way, from our farms to your table. Our products are raised, developed, and prepared here by local people. We are proud of our local expertise, our roots in the community, and our commitment to it. And because we are part of Sollio Cooperative Group, we have the opportunity to grow within a unique model, rooted in local agriculture and based on cooperation, allowing us to remain close to producers, communities, and those who contribute to feeding our world. For generations, we’ve been innovating and shaping food industry practices to build a thriving company that helps our homegrown talent shine. As one of Canada’s leading employers with 12 000 employees, we rely on our dedicated teams of experts to keep providing the level of quality you deserve. Our products are sold in over 50 countries around the world and support local economic development here in Canada, with $4.5 billion in revenue across 6 globally recognized brands. Discover our vision and join the adventure!
On-site · Trois-Rivières
The Production Supervisor is responsible for planning, organizing, and controlling all production activities within their assigned department. Key duties include coordinating labor and equipment to meet efficiency targets while ensuring compliance with health, safety, and quality standards.
On-site · Ange-Gardien
Responsible for transporting, weighing, inspecting, and packaging products across various plant departments. Ensures adherence to quality, hygiene, and food safety standards during daily operations.
On-site · Saint-Henri
The Labourer is responsible for transporting, weighing, inspecting, and packaging food products across various plant departments. They must ensure all tasks adhere to quality, hygiene, and food safety standards to maintain operational efficiency.
On-site · Ange-Gardien
Responsible for transporting, weighing, inspecting, and packaging products across various plant departments. Ensures adherence to quality, hygiene, and food safety standards during daily operations.
On-site · Ange-Gardien
Responsible for transporting, weighing, inspecting, and packaging products across various plant departments. Ensures adherence to quality, hygiene, and food safety standards during daily operations.
On-site · Saint-Henri
The role involves transporting, weighing, inspecting, and packaging products across various plant departments. It also requires adhering to strict quality, hygiene, and food safety standards to ensure operational efficiency.
On-site · Saint-Henri
The role involves transporting, weighing, inspecting, and packaging products across various plant departments including processing and sanitation. The laborer must ensure all tasks adhere to quality, hygiene, and food safety standards.
On-site · Boucherville
The role involves collaborating with stakeholders and partners to identify business requirements and propose SAP EWM solutions. Key duties include process mapping, designing custom integrations, and overseeing testing and data migration activities.
On-site · Humboldt
The Unit Manager supervises a team of technicians to meet production and financial goals while ensuring strict adherence to biosecurity and animal welfare protocols. They are responsible for administrative duties, facility maintenance, and coordinating herd health and ventilation systems.
On-site · Oakville
Responsible for the installation, maintenance, and repair of production equipment to ensure operational efficiency and safety. This includes performing preventive maintenance and troubleshooting mechanical systems to minimize downtime.
On-site · Red Deer
Troubleshoot and maintain industrial equipment including conveyors, pumps, and hydraulic systems within a meat processing facility. Perform preventive maintenance and emergency repairs to optimize operational efficiency and safety.
On-site · Saint-Jean-Baptiste
Participate in various stages of poultry processing, including receiving, weighing, and packaging products. Ensure operational efficiency and quality while adhering to hygiene and food safety standards in areas like slaughtering and cutting.
On-site · Saint-Damase
The role involves participating in various stages of poultry processing, including receiving, preparation, packaging, and sanitation. The worker ensures operational efficiency and quality while adhering to strict food safety and hygiene standards in a refrigerated environment.
On-site · Saint-Jean-Baptiste
The role acts as a strategic partner to establish and maintain a health and safety prevention culture within the workplace. Key duties include identifying workplace risks, coordinating safety committees, and implementing SST procedures and training programs.
On-site · Cornwall
The technician is responsible for installing, maintaining, and repairing industrial machinery, including pumps, compressors, and robotic systems. They must diagnose malfunctions and plan repairs to optimize machinery output and plant efficiency.
On-site · Québec
Operate Raymond/Crown electric forklifts to load, unload, and retrieve products in a cold storage environment. Manually prepare orders by lifting boxes up to 60 lbs and validating quantities using an electronic scanner.
On-site · Cornwall
The technician is responsible for installing, maintaining, and repairing industrial machinery, including pumps, compressors, and robotic systems. They must diagnose malfunctions and plan repairs to optimize machinery output under the guidance of a Maintenance Supervisor.
On-site · Burlington
Manage the sales and promotion of national brands and private labels while strengthening customer relationships to align on joint strategies. Drive category performance through market data analysis and lead business reviews to optimize financial targets.
On-site · Québec
Act as a functional expert and super user for payroll systems to ensure data integrity, accuracy, and compliance. Lead payroll process improvements, system integrations, and the production of year-end tax documents.
On-site · Québec
Operate electric stand-up forklifts to load, unload, and retrieve products from heights in a cold storage environment. Manually prepare orders by lifting boxes up to 60 lbs and validating quantities using an electronic scanner.
