Casual Cook

Cook Bolivar Creek Community | Surrey, BC Park Place Seniors Living Make a Difference—One Meal at a Time At Bolivar Creek Seniors Community, food is more than nutrition—it’s comfort, connection, and care. We are looking for a Cook who takes pride in preparing wholesome, delicious meals and wants to make a meaningful impact in the lives of seniors every day. If you enjoy working in a supportive team environment, value consistency and work‑life balance, and want your skills to truly matter—this role is for you. What You’ll Do Prepare and serve nutritious, appealing meals for residents in accordance with menus, recipes, and dietary needs Support special diets and texture‑modified meals with care and accuracy Maintain high standards of food safety, cleanliness, and organization Use portion control to minimize waste and manage food supplies responsibly Work collaboratively with the Food Services Manager, Dietitian, and kitchen team Help create a welcoming dining experience that respects residents’ dignity and preferences What We’re Looking For Experience in commercial, institutional, seniors care cooking (preferred but not required) Food Safe certification (or willingness to obtain) A team‑oriented mindset with a strong sense of responsibility Ability to work independently, stay organized, and manage time effectively casual coverage for vacation requests and sick calls Why Join Bolivar Creek? ✅ Meaningful work—your meals directly support resident health and well‑being ✅ Stable schedules in a professional, respectful environment ✅ Supportive leadership and a collaborative kitchen team ✅ Opportunities to grow within Park Place Seniors Living, a trusted senior care organization ✅ Competitive wages and benefits (where applicable) About Us Bolivar Creek Seniors Community is part of Park Place Seniors Living, a Canadian organization committed to quality care, safety, and respect for residents and staff alike. We believe great food plays a vital role in quality of life—and we value the people who make that happen every day. Ready to Join Us? Apply today and become part of a team where your skills are valued and your work truly matters.

Prepare and serve nutritious, appealing meals for residents while adhering to specific dietary needs and texture requirements. Maintain high standards of food safety, cleanliness, and organization while working collaboratively with the kitchen team.

Experience in commercial or institutional seniors care cooking is preferred but not required. Candidates must possess or be willing to obtain Food Safe certification and demonstrate a team-oriented mindset.

• Competitive wages • Benefits • Professional environment

• Time managementPreferred
• Food safetyPreferred

Identified from the job description. Confirm important requirements above.

• Food preparation
• Food safety
• Menu planning
• Dietary management
• Texture-modified meal preparation
• Portion control
• Kitchen organization
• Time management
• Team collaboration
• Institutional cooking
• Cleanliness
• Cooking
• Food Services
• Food Safety And Sanitation
• Leadership
• Time Management

• Food & Beverage
• Healthcare
• Social Services
• Casual Clerk
• Cook
• Cooks
• Cooks, Restaurant

Minimum education

Professional degree

Minimum experience

0+ years

Apply by

Nov 22, 2026

Posting language

English

Working hours

40 hours per week