Deli Production Team Member
The team member is responsible for maintaining an organized deli area and monitoring the hot deli case to ensure it is stocked with fresh items. They must also prepare food according to company standards and perform cleaning duties for dishes and utensils.
- On-site
- Kapuskasing, ON
- Posted Aug 7, 2026
- 1 position
More jobs you can apply to directly
Similar opportunities posted by employers hiring on Jobs.ca, with no external application form.
Job summary
Company Description Pay Rates Starting between: $17.60 - $19.88 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest – whether it’s the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey — and our guests’ journey — a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS Weekly Pay 4 cent per liter fuel discount Free daily meals Extended Health Care Benefits (for full-time team members) Paid time off Family leave All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Job Description Maintain well-organized and orderly deli area Monitor hot deli case and keep stocked with fresh items Prepare food to company standards by following process cards Clean and organize dishes and utensils This position is for a current vacancy. Qualifications Required Qualifications Highly motivated self-starters Ability to work as part of a team Able to lift 50 pounds and walk/stand most of the day Ability to work a flexible schedule of nights, days, weekends, and holidays Preferred Qualifications Experience in a similar position Knowledge of food safety procedures Additional Information Wellness Program Reward and Recognition Program Professional development RRSP (for Full Time Employees) Extended Health Care Benefits (for Full Time Employees) AD&D Insurance (for Full Time Employees) Life Insurance (for Full Time Employees) Adoption Assistance Artificial Intelligence is used to screen, assess, or select applicants. Position Category: Deli/Restaurant (FIELD-FOOD)
What you’ll do
The team member is responsible for maintaining an organized deli area and monitoring the hot deli case to ensure it is stocked with fresh items. They must also prepare food according to company standards and perform cleaning duties for dishes and utensils.
Requirements
Candidates must be highly motivated self-starters with the ability to work as part of a team and lift 50 pounds. A flexible schedule including nights, days, weekends, and holidays is required.
Benefits
• Weekly pay • Fuel discount • Free daily meals • Extended health care benefits • Paid time off • Family leave • Wellness program • Reward and recognition program • Professional development • RRSP • AD&D insurance • Life insurance • Adoption assistance
Listed skills
- Time managementPreferred
- Customer servicePreferred
- TeamworkPreferred
- Food safetyPreferred
- Inventory managementPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food preparation
- Food safety
- Customer service
- Teamwork
- Inventory management
- Cleaning
- Time management
- Flexibility
- Lifting Ability
- Time Off Management
- Positivity
- Self-Motivation
- Artificial Intelligence
- Customer Service
- Creativity
- Food Safety And Sanitation
- Innovation
- Restaurant Operation
- Team Building
Job areas
- Food & Beverage
- Retail
- Hospitality
- Customer Service & Support
- Production Team Member
- Kitchen Staff
- Kitchen Helpers
- Food Preparation Workers
Additional details
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
