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Food Counter Attendant

  • Regina, SK
  • On-site
  • Posted Oct 7, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Prepare and serve simple food items, take customer orders, package take-out food, and replenish supplies at counters, tables, refrigerators, and salad bars. Clean and sanitize dishes, kitchen equipment, work areas, and floors; handle food and supply storage, waste removal, and records of food quantities used.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

What you’ll do

Prepare and serve simple food items, take customer orders, package take-out food, and replenish supplies at counters, tables, refrigerators, and salad bars. Clean and sanitize dishes, kitchen equipment, work areas, and floors; handle food and supply storage, waste removal, and records of food quantities used.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training is provided. The role is on-site in Regina, Saskatchewan.

Listed skills

  • Customer service · Preferred
  • Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer Service
  • Food Preparation
  • Food Portioning and Packaging
  • Order Taking
  • Counter Service
  • Dishwashing
  • Cleaning and Sanitizing
  • Table Setting and Clearing
  • Kitchen Sanitation
  • Food Storage
  • Inventory Recordkeeping
  • Safe Handling of Cleaning Products
  • Knife Sharpening
  • Stocking Supplies

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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