Cuisinier ou pizzaiolo polyvalent burgers/street food (H/F)

Job summary

The cook or versatile pizzaiolo will be responsible for preparing pizzas, burgers, kebabs, and salads using fresh ingredients. They will work in a dynamic environment and participate in the ongoing development of the restaurant locations.

Job details

Dans le cadre de notre développement, 1 poste à pourvoir de cuisinier(e) ou pizzaiolo polyvalent sur le restaurant de Ste Pazanne et le restaurant de Chaumes en retz : Fabrication des pizzas Fabrication de burgers maison / street food, Kebab, salades. Vous cuisinerez des produits frais dans une ambiance dynamique Vous serez formé à nos méthodes de travail et accompagné dans la prise de poste. Fin de service 21h30 en semaine et 22H30 Samedi Dimanche Jours de congés Lundi Mardi et dimanche midi

What you’ll do

The cook or versatile pizzaiolo will be responsible for preparing pizzas, burgers, kebabs, and salads using fresh ingredients. They will work in a dynamic environment and participate in the ongoing development of the restaurant locations.

Requirements

The candidate will receive training on company methods and be supported during the onboarding process. No specific prior experience or educational qualifications are listed as mandatory.

Listed skills

• Food preparation · Preferred
• Cooking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Pizza making
• Burger preparation
• Street food preparation
• Kebab preparation
• Salad preparation
• Food preparation
• Cooking
• Kitchen operations

Job areas

• Food & Beverage
• Hospitality
• Manufacturing