food service supervisor

Education: Secondary (high) school graduation certificate. Work site environment: Odours. Wet/damp. Work setting: Food service establishment. Fast food outlet or concession. Willing to relocate. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules. Supervision: 3-4 people. Food service counter attendants and food preparers. Security and safety: Bondable. Transportation/travel information: Own vehicle. Personal suitability: Efficient interpersonal skills. Flexibility. Team player. Experience: 1 year to less than 2 years. Other benefits: Free parking available.

• Free parking available

Identified from the job description. Confirm important requirements above.

• Additional information Security and safety Bondable Transportation/travel information Own vehicle Personal suitability Efficient interpersonal skills Flexibilit

Minimum education

Trade certificate

Apply by

Aug 25, 2026