The global leader in integrated, 360° airport hospitality experiences and passenger service solutions.
Hong Kong
Together, We Make Travel Better. As the global leader in airport hospitality, we have revolutionised the airport experience to meet travellers’ needs, before they have even arrived. Our multiple award-winning, integrated, 360° airport services are a guiding light for those seeking to simplify, empower their journey, and enrich their airport experience. In Plaza Premium Group, you will work with colleagues from all parts of the world for a truly global experience. To be a part of the #PPGFamily, you do not need to be from this industry, but you do need to be passionate. Our promise to you: - We will respect and value your background and perspectives - We will work together with integrity - We will share our incredible pride for our job, company and industry What we ask of you: - Bring passion to all that you do - Listen, move fast and think innovatively - Speak up, have ideas and share them - Believe in customer service, and treating every person with kindness Who are we: Plaza Premium Group is found where travellers’ paths cross. We were established in Hong Kong in 1998 by Founder and CEO, Song Hoi-see. He understood the value of an airport lounge and felt that the experience should not be limited to a closed-circuit group of travellers by introducing the world’s first independent airport lounge concept. Today, we operate the world’s largest network of international airport lounges and award-winning airport hospitality experiences and passenger service solutions. We have the power and experience to make every airport travel experience memorable for your brand and business. From the joy of arrival to the wave of goodbye, we’ll light the way.
On-site · Edmonton
Responsible for preparing breakfast and lunch menu items according to company specifications and portion standards. Ensures kitchen hygiene, maintains inventory, and adheres to strict food safety and security guidelines within the airport environment.
On-site · Mississauga
The BI Analyst is responsible for executing business intelligence initiatives by turning data into actionable insights and building interactive dashboards. They partner with stakeholders to define KPIs and collaborate with data engineers to optimize data accessibility.
On-site · Vancouver
Oversee daily airport lounge operations to ensure a premium guest experience and adherence to company standards. Manage service staff, monitor food and beverage quality, and handle administrative duties such as employee rosters.
On-site · Mississauga
Oversee daily front and back of house lounge operations to ensure high service quality and adherence to company standards. Lead and supervise the operations team, managing staff performance, inventory, and guest relations.
Hybrid · Mississauga
The Accounting Assistant manages financial reporting, audits, tax compliance, and treasury operations to ensure financial stability. Key duties include handling AR, AP, GL, month-end closing activities, and conducting variance analysis for senior management.
On-site · Vancouver
The cook is responsible for preparing menu items consistently and efficiently while maintaining high standards of hygiene and cleanliness. Key duties include workstation setup, food rotation using FIFO, and ensuring compliance with health and safety regulations.
