Harveys - Hourly Supervisor

Job summary

The Hourly Supervisor is responsible for maintaining the operational flow of the kitchen, front line, and drive-thru while motivating the team. They must handle shift issues, act as a role model, and ensure a high-quality guest experience.

Job details

Harvey's hiring an Hourly Supervisor at our Queensway location! At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. What you will do in this role: Maintain the flow of the front line, kitchen and drive-thru while motivating the team Handle any issues that may arise, using operational experience, good judgement and knowledge of Harvey’s policies and procedures Take charge and own every shift you lead Inspire others, bring passion to the job and act as a role model for the team Show your love for Harvey’s by bringing the Harvey’s culture to life and making every guest’s experience a Beautiful Thing! What we are looking for: Possess a positive and friendly personality Demonstrate great communication skills Ability to work under pressure in a fast paced environment Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies Excellent ability to multi-task and coordinate other What’s in it for you: 20% employee discount card valid at participating Recipe brands $18.95/hr Flexible scheduling A chance to be part of a close knit team Competitive wages Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com

What you’ll do

The Hourly Supervisor is responsible for maintaining the operational flow of the kitchen, front line, and drive-thru while motivating the team. They must handle shift issues, act as a role model, and ensure a high-quality guest experience.

Requirements

Candidates should possess a positive, friendly personality with strong communication and multi-tasking skills. The ability to work under pressure and adhere to food safety and health regulations is required.

Benefits

• 20% Employee discount card
• Flexible scheduling
• Growth and development opportunities
• Career advancement opportunities

Listed skills

• Time management · Preferred
• Customer service · Preferred
• Leadership · Preferred
• Decision Making · Preferred
• Communication · Preferred
• Multi-Tasking · Preferred
• Conflict Resolution · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Leadership
• Communication
• Multi-tasking
• Operational management
• Conflict resolution
• Team motivation
• Food safety compliance
• Customer service
• Decision making
• Time management
• Curiosity
• Restaurant Operation
• Franchising
• Teamwork
• Multitasking
• Workplace Inclusivity
• Food Safety And Sanitation

Job areas

• Hospitality
• Food & Beverage
• Management & Leadership
• Customer Service & Support
• Retail
• Hourly Manager
• Restaurant / Food Service Supervisor
• Restaurant Managers
• First-Line Supervisors of Food Preparation and Serving Workers

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