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School District 60Verified Job Source

School Meals Program - Casual

  • Fort St. John, BC
  • On-site
  • Posted Sep 9, 2026
  • 1 position

$27 / hour

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Apply by
Oct 9, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Responsible for purchasing groceries and assembling prepared foods and beverages for student lunches. The role involves delivering meals to classrooms and ensuring compliance with food safety and nutritional guidelines.

Job details

SCHOOL MEALS PROGRAM - CASUAL There are positions available for the School Meals Program - Casual, with School District #60. Applications must be completed online via the website and will be accepted on an onging basis until the positions are filled. Reporting to the site Administrative Officer(s), this position is responsible for purchasing groceries and assembling prepared foods and beverages for student lunches and delivering lunches to each classroom using student lists that are compiled on a monthly basis. Hours of work: On an as needed basis Duties to Commence: As soon as possible after closing on an as needed basis Work Base Year: 10 Months Commencing Salary: $26.94/hr. Duties To Be Assigned Include Purchases groceries as required as economically as possible. Complies student meal lists collected from each classroom teacher on a monthly basis. Ensures all food is prepared and handled in accordance with Food Safe requirements. Ensures allergy list requirements are met. Ensures food prepared meets the nutritional requirements as outlines by the Canadian Food Guide. Works in conjunction with the Site Administrative Officer(s) and District Health and Safety Supervisor to act as liaise with Health Inspector. Maintains the work environment in accordance with Government Standards. Assembles and delivers lunches to classes. Maintains and administers records and collects and submits monies received. Performs other job related duties as directed by the site Administrative Officer(s). Qualifications Grade 10 or equivalency Food Safe Certificate Class 5 Driver's license with access to a reliable vehicle Experience in a similar role considered an asset Ability to work independently and set priorities W.H.M.I.S. Certificate and other online safety training provide by the District to be completed within the probationary period Good interpersonal skills and the ability to be an integral part of a team Must be able to pass a Vulnerable Sector Criminal Records Search conducted by the District prior to starting employment Please Note: Proof of graduation and or highest level of education is required prior to starting work For More Information Please Contact Nancy Burchell, District Food Program Coordinator via email at nburchell@prn.bc.ca All applications must be made through the Make A Future website to be considered for this position. If you require assistance with the online application process please contact Colleen Stewart at 250-262-6008 or hrcupe@prn.bc.ca. We thank all applicants for their interest however, only those selected for an interview will be contacted.

What you’ll do

Responsible for purchasing groceries and assembling prepared foods and beverages for student lunches. The role involves delivering meals to classrooms and ensuring compliance with food safety and nutritional guidelines.

Requirements

Requires a Grade 10 education or equivalency, a Food Safe Certificate, and a Class 5 Driver's license with a reliable vehicle. Candidates must pass a Vulnerable Sector Criminal Records Search and obtain WHMIS certification.

Listed skills

  • Time management · Preferred
  • Teamwork · Preferred
  • interpersonal skills · Preferred
  • Food safety · Preferred
  • record keeping · Preferred
  • Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Grocery Purchasing
  • Food Preparation
  • Food Safety
  • Allergy Management
  • Nutritional Planning
  • Record Keeping
  • Interpersonal Skills
  • Time Management
  • Independent Work
  • Teamwork

Job areas

  • Food & Beverage
  • Education
  • Administrative
  • Logistics
  • Government & Public Sector

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