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- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Nov 10, 2026
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Meat Clerk is responsible for ordering, prepping, and merchandising meat products while adhering to food safety protocols. They must also provide superior customer service and maintain the cleanliness of the retail floor and back shop areas.
Job details
Requisition ID: 195709 Career Group: Store Careers Job Category: Retail - Meat Travel Requirements: 0 - 10%Job Type: Part-Time Country: Canada (CA) Province: Ontario City: MactierLocation: 6780 Mactier FoodlandPostal Code: P0C 1H0 Our family of 128,000 employees and franchise affiliates share a collective passion for delivering exceptional shopping experiences and amazing food to all our customers. Our mission is to nurture the things that make life better – great experiences, families, communities, and our employees. We are a family nurturing families. A proudly Canadian company, we started in a small town in Nova Scotia but we are now in communities of all sizes across this great country. With over 1,600 stores in all 10 provinces, you may know us as Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Lawtons Drug Stores or another of our great banners but we are all one extended family. Please note that this career opportunity is for a role at an independently owned and operated corporation (“Franchisee”) which is licensed to use the “Foodland .” trademark(s) by Sobeys Capital Incorporated (“Sobeys”). Applicants hired by a Franchisee will be employees of the Franchisee. No employment or similar relationship will be created between the applicant and Sobeys or its affiliates.Ready to Make an impact? The Meat Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs, and actively contribute to an environment of employee and customer engagement. Here’s where you’ll be focusing: Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives Order, receive, prep, and merchandise meat product in accordance with company inventory control procedures, as required Provide superior customer service to meet customer needs Increase store sales by actively promoting featured products Perform back shop and retail floor maintenance, keeping work area clean and presentable as per Company requirements Prep Customer Meat orders, as required Process department shrink, as required Participate in the training of junior staff Other duties as required#INDON What you have to offer: Ability to work independently in a fast-paced environment Above average communication skills (oral and written) May be required to lift up to 20lbs, stand for long periods of time, and complete physical work including but not limited to bending, lifting, and reaching Foodland and its franchise partners offer teammates competitive compensation packages that will vary by role, location and store ownership. The salary range for this position $17.60 - $17.60. We will consider factors such as your working location, work experience and skills as well as internal equity, and market conditions to ensure that you are paid fairly and competitively. We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process. We may use Artificial Intelligence (AI) tools to support efficiencies in the candidate screening, assessment, and recruitment processes. These AI tools do not make hiring decisions on behalf of the Company, these decisions are made by our Hiring Teams. Please note: successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.
What you’ll do
The Meat Clerk is responsible for ordering, prepping, and merchandising meat products while adhering to food safety protocols. They must also provide superior customer service and maintain the cleanliness of the retail floor and back shop areas.
Requirements
Candidates must have the ability to work independently in a fast-paced environment and possess above-average communication skills. The role requires physical capability, including the ability to lift up to 20lbs and stand for long periods.
Listed skills
- Customer service · Preferred
- Food safety · Preferred
- Inventory Control · Preferred
- Communication Skills · Preferred
- Physical stamina · Preferred
- Team Collaboration · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Food safety
- Inventory control
- Merchandising
- Communication skills
- Physical stamina
- Retail maintenance
- Team collaboration
- Customer Service
- Communication
- Customer Engagement
- Loyalty Programs
- Sales
- Food Safety And Sanitation
- Franchising
- Standard Operating Procedure
- Inventory Control
Job areas
- Retail
- Food & Beverage
- Customer Service & Support
- Meat Clerk
- Fast Food / Counter Worker
- Kitchen Helpers
- Food Preparation Workers
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