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kitchen supervisor

*Job Summary* We are seeking a dynamic and detail-oriented Kitchen Supervisor to lead our culinary team and ensure the smooth operation of our food service environment. In this role, you will oversee daily kitchen activities, maintain high standards of food quality and safety, and foster a positive, efficient work atmosphere. Your leadership will be instrumental in delivering exceptional dining experiences for our guests while maintaining compliance with food handling and safety regulations. This paid position offers an exciting opportunity to showcase your culinary expertise, team managemen…

  • On-site
  • Calgary, AB
  • Posted Aug 14, 2026
  • 1 position

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Job summary

*Job Summary* We are seeking a dynamic and detail-oriented Kitchen Supervisor to lead our culinary team and ensure the smooth operation of our food service environment. In this role, you will oversee daily kitchen activities, maintain high standards of food quality and safety, and foster a positive, efficient work atmosphere. Your leadership will be instrumental in delivering exceptional dining experiences for our guests while maintaining compliance with food handling and safety regulations. This paid position offers an exciting opportunity to showcase your culinary expertise, team management skills, and passion for hospitality. *Responsibilities* * Supervise daily kitchen operations, including food preparation, cooking, and plating to ensure timely service and quality standards are met. * Manage food safety protocols by enforcing proper handling, storage, and sanitation procedures in accordance with health regulations. * Oversee team activities such as training new staff * Monitor inventory levels, place orders for supplies, and ensure proper stock rotation to minimize waste. * Maintain a clean, organized kitchen environment while adhering to all safety and hygiene standards. *Skills* * Proven experience in food preparation, cooking, and restaurant management with a strong understanding of the food industry. * Previous supervising or team management experience within a food service or hospitality setting. * Knowledge of food safety regulations and proper food handling procedures. * Excellent leadership skills with the ability to motivate and develop team members effectively. * Experience in restaurant or hotel environments is highly desirable; barista experience is a plus. * Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail. Join us as a Kitchen Supervisor and be part of a vibrant team dedicated to delivering memorable dining experiences through exceptional leadership and culinary excellence! Pay: $18.00-$20.00 per hour Benefits: * Discounted or free food * Store discount Work Location: In person