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Bartender

  • Calgary, AB
  • On-site
  • Posted Oct 27, 2026
  • 1 position

$3.50 / hour

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Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Minimum education
Professional degree
Apply by
Nov 21, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Accurately enter guest orders into the POS system, process payments and change, and serve a range of beverages and food items. Keep the work area clean, maintain equipment and utensils, and move supplies between storage and work areas.

Job details

Great Pay starting $3.50 Plus Tips Full-time and Part-time positions available. Great Benefits Referral Bonuses 2 Weeks PTO (Paid Time Off) Great Advancement Opportunities It gets better. We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today! Here are a few things you can expect when you join our team as a Bartender Process orders and enter them accurately into the POS system. Receive payment from the customer and process change. Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests. Transfer supplies and equipment between storage and work areas. Ensure that the work area is clean throughout the day. Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean. Other duties as assigned. The Ideal Candidate For This Position Has Minimum one year bartending experience required, including certification by state, federal, or local required training program. Basic knowledge of food and beverage preparation and service of alcoholic beverages. Verbal and written English language Ability to read, speak, and understand the English language in order to communicate with guests and take orders. Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements. Brand certification as required. Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check. Ability to work and stand in confined spaces for long periods of time. SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

What you’ll do

Accurately enter guest orders into the POS system, process payments and change, and serve a range of beverages and food items. Keep the work area clean, maintain equipment and utensils, and move supplies between storage and work areas.

Requirements

Requires at least one year of bartending experience, including completion of applicable state, federal, or local training and any required brand certification. Candidates need basic food and beverage knowledge, English communication and math skills, POS and keyboard proficiency, and the ability to stand and work in confined spaces for extended periods.

Benefits

  • Referral Bonuses
  • Paid Time Off
  • Advancement Opportunities
  • On-Demand Pay

Listed skills

  • Point-of-sale systems · Preferred
  • Cash handling · Preferred
  • Bartending · Preferred
  • Food service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Bartending
  • Order Processing
  • Point-of-Sale Systems
  • Cash Handling
  • Making Change
  • Beverage Preparation
  • Alcoholic Beverage Service
  • Food Service
  • Cleaning and Sanitation
  • English Communication
  • Basic Mathematics
  • Keyboard Operation
  • Guest Service
  • Inventory and Supply Handling

Job areas

  • Hospitality
  • Food & Beverage
  • Customer Service & Support

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