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- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Prepare, serve, sell, and stock food and beverages while greeting guests, processing orders accurately through the POS system, and handling payments. Set up and maintain equipment, complete shift checklists, and clean and organize work, storage, and food-service areas.
Job details
$19.00 /Hour Hiring Immediately Set / Flexible Schedules Opportunity for Advancement Full Benefits Employee Meal At SSP America, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests. Here are a few things you can expect when you join our team as a food service worker Having warm, friendly smiles Respecting our customers Delivering delicious food quickly Working well in fast-paced environments The Ideal Candidate For This Position Has Greet guests in a courteous and friendly manner Process orders and enter them accurately into the POS system Receive payment from the customer and process change Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment Complete opening, on-going, and closing checklists as required Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards Other duties as assigned SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
What you’ll do
Prepare, serve, sell, and stock food and beverages while greeting guests, processing orders accurately through the POS system, and handling payments. Set up and maintain equipment, complete shift checklists, and clean and organize work, storage, and food-service areas.
Requirements
The posting does not specify formal education or prior experience requirements. Candidates should be courteous and friendly, provide prompt service, process orders and payments accurately, and work effectively in a fast-paced environment while maintaining clean and organized work areas.
Benefits
- Full Benefits
- Employee Meal
Listed skills
- Customer service · Preferred
- Teamwork · Preferred
- Organization · Preferred
- Cash handling · Preferred
- Food preparation · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Service
- Order Processing
- Point-of-Sale (POS) Systems
- Cash Handling
- Food Preparation
- Food and Beverage Service
- Equipment Maintenance
- Cleaning and Sanitation
- Inventory Stocking
- Organization
- Teamwork
- Working in Fast-Paced Environments
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
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