Commis de restaurant - service des aliments et boissons

Job summary

Take customer orders, prepare and portion food using manual and electric equipment, and assemble and package orders. Serve customers at the counter, accept payments, and clean and maintain kitchen and restaurant areas, including washing dishes.

Job details

Description de l'entreprise Restaurant Subway Description de l’offre d’emploi Les artistes du sandwich préparent, font chauffer et complètent la cuisson d'aliments simples, et servent les aliments aux clients. Ils nettoient les aires de travail de la cuisine, lavent la vaisselle et exécutent diverses tâches d'entretien générales du restaurant. prendre les commandes des clients; laver, trancher et préparer les denrées alimentaires en se servant d'appareils manuels et électriques; diviser les aliments en portions, les assemble et les emballer pour les servir aux clients. servir les aliments aux clients, au comptoir. recevoir les paiements pour les aliments achetés. Langues Français parlé et écrit - Faible ExpérienceAucune expérience

What you’ll do

Take customer orders, prepare and portion food using manual and electric equipment, and assemble and package orders. Serve customers at the counter, accept payments, and clean and maintain kitchen and restaurant areas, including washing dishes.

Requirements

No prior experience is required. French speaking and writing ability is listed as low proficiency; no education requirements are stated.

Listed skills

• Food preparation · Preferred
• Payment Processing · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Taking Customer Orders
• Food Preparation
• Food Portioning
• Food Assembly and Packaging
• Counter Service
• Payment Processing
• Kitchen Cleaning
• Dishwashing
• Restaurant Maintenance

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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