Food counter attendant

Job summary

Clean and sanitize kitchen areas, equipment, dishes, tables, and floors, and manage kitchen waste and supplies. Take customer orders, package take-out food, prepare simple food items, and stock refrigerators and salad bars.

Job details

Education: Expérience: Education No degree, certificate or diploma Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Place dishes in storage area Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Repetitive tasks Work under pressure Personal suitability Team player Ability to multitask Experience No experience (will train) Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week

What you’ll do

Clean and sanitize kitchen areas, equipment, dishes, tables, and floors, and manage kitchen waste and supplies. Take customer orders, package take-out food, prepare simple food items, and stock refrigerators and salad bars.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training is provided. The role calls for teamwork and multitasking in a fast-paced environment with repetitive tasks and work under pressure.

Listed skills

• Teamwork · Preferred
• Food preparation · Preferred
• Multitasking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Cleaning and Sanitizing
• Dishwashing
• Food Preparation
• Food Portioning and Packaging
• Taking Customer Orders
• Stocking Refrigerators and Salad Bars
• Safe Food Storage
• Handling Cleaning Products
• Receiving and Storing Supplies
• Kitchen Waste Disposal
• Knife Sharpening
• Floor Cleaning
• Vegetable and Fruit Preparation
• Teamwork
• Multitasking

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support