Sushi Mori Japanese Restaurant. is a restaurants company based out of 15355 24 Ave, Surrey, British Columbia, Canada.
On-site · Surrey
The Kitchen Manager is responsible for supervising staff, coordinating food preparation, and ensuring quality control standards are met. They also handle inventory requisition, staff training, and the maintenance of stock and sales records.
On-site · Surrey
The manager is responsible for overseeing daily restaurant operations, including staff recruitment, training, and performance monitoring. They also handle financial reporting, inventory maintenance, and resolving customer complaints.
On-site · Surrey
The cook is responsible for preparing complete meals and individual dishes specializing in Japanese cuisine and sushi. Additional duties include training staff, maintaining inventory records, and ensuring kitchen cleanliness.
