Cafe Lunette - Bartender

Halifax, NS
On-site
Posted Oct 22, 2026
1 position

Opens an external site

Employment type: Full-time
Experience level: Entry, Junior · 0+ years
Minimum education: Professional degree
Posting language: English
Working hours: 40 hours per week

Job summary

The bartender will prepare beverages, manage bar inventory, and provide exceptional service to guests by offering food and drink recommendations. They are responsible for maintaining the bar area, including stocking products and ensuring adherence to service standards.

Job details

Full-time Bartender at Café Lunette with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired with genuine hospitality that leaves a lasting impression. Every dish tells a story, and every experience celebrates connection, community, and a true sense of place in Halifax. About Café Lunette Café by day, bistro by night, we proudly play host to morning coffee and viennoiserie, breezy business lunches, weeknight rendezvous, lazy Sunday brunches and everything in between. Our menus feature a greatest hits list of timeless French classics — from traditional onion soup and steak tartare, to comforting boeuf Bourguignon and seafood bouillabaisse. On weekends, we invite our guests to rise and shine for a rich variety of pastries, crêpes, galettes and breakfast sandwiches. Job Description We are looking for a full-time Bartender at Café Lunette with an in-depth knowledge of delicious classic cocktails, desire to craft signature drinks, decent wine knowledge and a flair for creating memorable guests’ experiences, bringing energy and personality to every interaction. What you will be doing as a Bartender: Creating a positive guest experience through interaction and adherence to the steps of service; Providing guest with food & beverage suggestions, while taking in consideration preferences, allergies, and dietary restrictions; Promptly receive drink order chits and prepare beverages; Communicating beverage descriptions, special and information to guests and team members; Stocking and maintaining all bar products including mise en place; Checking and maintaining beer keg and liquor levels; Counting and taking inventory of all beverages and supplies and assist manager with inventory ordering; Such other related duties and responsibilities as may be required from time to time. The person we are looking for has: A valid Smart Serve Certification; Moderate wine, beer and classic cocktail knowledge; Passion for food, beverage and providing excellent customer service; Excellent observation skills & high attention to detail, offering a helping hand to all guests whenever needed, before they even need to ask; Strong communication skills. Why join us and what's in it for you? Gratuities Comprehensive extended Health & Dental benefits Integrated learning environment with room to grow Access to our gym and fitness facility 50% reimbursement of monthly transit pass Company RRSP contributions Employee Assistance Program Eligible for company referral bonus program Working along side a collaborative team of likeminded individuals A member of The Armour Group, Freehand Hospitality is an equal opportunity employer. We value our employees and their well-being. If you would like to join an organization with which you can have a work-life balance, career growth, long term job stability, and an opportunity to positively contribute to the community, this position may be for you! Qualified applicants are invited to apply through the job link or submit their resume and cover letter to recruitment@armourgroup.com. Please note that, while we thank all applicants for applying, only those selected for an interview will be contacted.

What you’ll do

Requirements

Candidates must possess a valid Smart Serve Certification and have moderate knowledge of wine, beer, and classic cocktails. Strong communication skills, attention to detail, and a passion for providing excellent customer service are required.