food and beverage server

Education: Secondary (high) school graduation certificate. Work setting: Hotel, motel, resort. Tasks: Must be of legal age to mix and serve alcoholic beverages. Address customers' complaints or concerns. Prepare and serve specialty food at customers' tables. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Enforce provincial/territorial liquor legislation and regulations. Advise on menu selections. Balance cash and record sales. Describe and advise on wine selection. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Provide customer service. Certificates, licences, memberships, and courses : Smart Serve. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Employment terms options: Evening. Experience: No experience (will train). Employment terms options: Day. Weekend. Financial benefits: Gratuities.

• Gratuities

Identified from the job description. Confirm important requirements above.

• Credentials Certificates
• licences
• memberships
• and courses Smart Serve

Minimum education

Trade certificate

Apply by

Aug 20, 2026