The Burger’s Priest – We are a classic cheeseburger joint redeeming the burger one at a time.
On-site · Waterloo
Train and coach team members, set expectations, and provide excellent guest service while responding to customer concerns. Independently open and close the restaurant, reconcile cash deposits, place orders, and conduct inventory counts.
On-site · Mississauga
Greet guests and provide excellent service, guide them through menu choices, take phone and in-person orders, and process cash and card payments. Coordinate with delivery drivers to ensure order accuracy, follow sanitation and food production policies, and support coworkers as needed.
On-site · Calgary
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as needed.
On-site · Calgary
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as needed.
On-site · Calgary
Train and coach team members, set expectations, and deliver excellent guest service while addressing customer concerns. Independently open and close the restaurant, reconcile cash deposits, place orders, and conduct inventory counts.
On-site · Calgary
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as needed.
On-site · Toronto
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as needed.
On-site · Calgary
Follow recipe and presentation specifications while preparing, seasoning, and cooking food. Operate kitchen equipment safely, maintain sanitation standards, and support coworkers as needed.
On-site · Calgary
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as part of the kitchen team.
On-site · Newmarket
Welcome guests and provide excellent service by guiding them through the menu, taking phone orders, processing payments, and ensuring delivery orders are accurate. Maintain sanitation and food-production standards, keep the work area clean, and support coworkers as needed.
On-site · Toronto
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as part of the restaurant team.
On-site · Toronto
Train and coach team members, set expectations, and deliver excellent guest service while addressing customer concerns. Independently open and close the restaurant, reconcile cash deposits, place orders, and conduct inventory counts.
On-site · Calgary
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as part of the kitchen team.
On-site · Guelph
Train and coach team members, set expectations, and follow up regularly while taking direction from senior management. Independently open and close the restaurant, reconcile cash deposits, place orders, count inventory, and resolve customer concerns.
On-site · Toronto
Train and coach team members, set expectations, and deliver excellent guest service while responding to customer concerns. Independently open and close the restaurant, reconcile cash deposits, place orders, and conduct inventory counts.
On-site · Burlington
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain sanitation standards and a clean-as-you-go workspace, and support coworkers as needed.
On-site · Burlington
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain cleanliness and sanitation standards, and support coworkers as part of the kitchen team.
On-site · Toronto
Prepare, season, and cook food according to recipes and presentation specifications while operating kitchen equipment safely. Maintain sanitation standards, clean as you go, and support coworkers as part of the kitchen team.
On-site · Woodbridge
The supervisor is responsible for training and coaching the team to provide excellent service while managing daily operations like opening and closing the restaurant. They also handle cash reconciliations, inventory counts, and ensure customer concerns are addressed effectively.
On-site · Hamilton
The cashier is responsible for greeting guests, managing orders, and processing payments while maintaining a clean and safe workspace. They must also assist team members and ensure high-quality service standards are met.
