Full-Time Baker

Job summary

Prepare, bake, assemble, fill, ice, decorate, and finish cakes, pastries, and other bakery products while following recipes and production standards. Manage daily production priorities, meet deadlines, maintain a clean and food-safe workspace, and support the bakery team with daily operations and special orders.

Job details

Thyme & Again is looking for a skilled and dependable Baker to join our bakery team full-time! We're looking for someone who enjoys working with cakes, pastries and a variety of baked goods, takes pride in the quality of their work, and thrives in a collaborative, hands-on kitchen environment. What you'll be doing: Preparing, baking and finishing cakes, pastries and other bakery products Supporting cake production, assembly, fillings, icings and decorating Following recipes and production standards to ensure consistent quality Managing daily production priorities and meeting deadlines Maintaining a clean, organized and food-safe workspace Working closely with our bakery team to support daily operations and special orders What we're looking for: Previous professional baking or pastry experience Experience with cakes, fillings, icings and decorating is an asset Strong attention to detail and consistency Good time management and ability to work efficiently in a busy kitchen A positive, dependable and team-oriented approach Knowledge of food safety and sanitation practices Position details: Full-time, on-site position in Ottawa Regular schedule: Monday to Friday, approximately 11:00 a.m. to 8:00 p.m. Compensation: $18.50–$21.00 an hour If you enjoy creating beautiful, high-quality baked goods and want to be part of a team that takes pride in what it makes, we'd love to hear from you! Apply through LinkedIn with your resume.

What you’ll do

Prepare, bake, assemble, fill, ice, decorate, and finish cakes, pastries, and other bakery products while following recipes and production standards. Manage daily production priorities, meet deadlines, maintain a clean and food-safe workspace, and support the bakery team with daily operations and special orders.

Requirements

Previous professional baking or pastry experience is sought, and experience with cakes, fillings, icings, and decorating is an asset. Candidates should have strong attention to detail, good time management, food safety and sanitation knowledge, and a dependable, positive, team-oriented approach.

Listed skills

• Time management · Preferred
• Production Planning · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Quality Control · Preferred
• Sanitation · Preferred
• Workspace Organization · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Baking
• Pastry Preparation
• Cake Production
• Cake Assembly
• Fillings
• Icings
• Cake Decorating
• Recipe Following
• Production Standards
• Quality Control
• Time Management
• Food Safety
• Sanitation
• Teamwork
• Production Planning
• Workspace Organization

Job areas

• Food & Beverage
• Hospitality
• Trades