Restaurant Supervisor
- Pont-Rouge, QC
- On-site
- Posted Sep 11, 2026
- 5 positions
$18 / hour
Opens an external site
- Minimum education
- College diploma
- Apply by
- Sep 25, 2026
Job summary
Education: Other trades certificate or diploma. Work setting: Coffee shop. Tasks: Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Food safety/handling skills. Professionalism in customer service. Supervision: Cook (general…
Job details
Education: Other trades certificate or diploma. Work setting: Coffee shop. Tasks: Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Food safety/handling skills. Professionalism in customer service. Supervision: Cook (general). Food and beverage servers. Food service counter attendants and food preparers. Kitchen and food service helpers. 16-20 people. Working groups. Staff in various areas of responsibility. Certificates, licences, memberships, and courses : Food Safety Certificate. Area of work experience: Quality control and assurance. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods. Bending, crouching, kneeling. Walking. Attention to detail. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Team player. Initiative. Dependability. Positive attitude. Leadership. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Night. Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available. Learning/training paid by employer. On-site housing options. Team building opportunities. Support for youths: Participates in a government or community program or initiative that supports youth employment.
Benefits
• Gratuities • Free parking available • Learning/training paid by employer • On-site housing options • Team building opportunities
Listed skills
- Control · Preferred
- preparation · Preferred
- staff · Preferred
- procedures. · Preferred
- Food safety · Preferred
- safety · Preferred
- Sales · Preferred
- Quality Control · Preferred
- Sanitation · Preferred
- complaints · Preferred
- Customer · Preferred
- Food service · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Credentials Certificates
- licences
- memberships
- and courses Food Safety Certificate
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